Jades Chinese Takeaway - Chinese

Thai’s classic favourite curry, garnised with bamboo shoots, water chestnut, sweet basil leaves, lime leaves, coconut milk and chilli.

Traditional Thai’s curry with pineapple, bamboo shoots, water chestnuts, lime leaves, sweet basil leaves, coconut milk and chilli.

Medium

Stir fried flat rice noodles garnised with ground peanut, lemon.
Contains: Nuts

Thai’s classic favourite curry, garnised with bamboo shoots, water chestnut, sweet basil leaves, lime leaves, coconut milk and chilli.

Traditional Thai’s curry with pineapple, bamboo shoots, water chestnuts, lime leaves, sweet basil leaves, coconut milk and chilli.

Medium

Black pepper sauce Japenese style with onion, mixed peppers and mushroom.

Hot
Exotic dish from Thai using fresh lime leaves, mushrooms, onion, curry powder and fresh chilli.

Thai’s classic favourite curry, garnised with bamboo shoots, water chestnut, sweet basil leaves, lime leaves, coconut milk and chilli.

Stir fried flat rice noodles garnised with ground peanut, lemon.
Contains: Nuts

Cooked with broccoli in a delicious oyster sauce.

Cooked with broccoli in a delicious oyster sauce.

Hot

Hot
Exotic dish from Thai using fresh lime leaves, mushrooms, onion, curry powder and fresh chilli.

Traditional Thai’s curry with pineapple, bamboo shoots, water chestnuts, lime leaves, sweet basil leaves, coconut milk and chilli.

Stir fried flat rice noodles garnised with ground peanut, lemon.
Contains: Nuts

Hot
Exotic dish from Thai using fresh lime leaves, mushrooms, onion, curry powder and fresh chilli.

Black pepper sauce Japenese style with onion, mixed peppers and mushroom.

Black pepper sauce Japenese style with onion, mixed peppers and mushroom.

Traditional Thai’s curry with pineapple, bamboo shoots, water chestnuts, lime leaves, sweet basil leaves, coconut milk and chilli.

Cooked with broccoli in a delicious oyster sauce.

Thai’s classic favourite curry, garnised with bamboo shoots, water chestnut, sweet basil leaves, lime leaves, coconut milk and chilli.

Mixed Platter (Seaweed, Prawn Toast, Spare Ribs, Satay Chicken and Mini Spring Rolls)
Chicken in Black Bean Sauce
Crispy Chilli Beef
Special Fried Rice

In One Container
Spring Roll (1)
Chicken Curry / Egg Fried Rice

Spring Rolls (2)
Sweet & Sour Pork Balls
Special Chop Suey
Egg Fried Rice

In One Container
Sweet & Sour Pork Balls (Half)
Chicken Chop Suey / Egg Fried Rice

Spare Ribs
Prawns in Black Bean Sauce
Beef Chop Suey
Sweet & Sour Pork Balls
Chicken with Mushrooms
Egg Fried Rice

Satay Chicken
“Kung Po” Chilli Prawns
Fried Three with Spring Onions
Braised Four Vegetables
Egg Fried Rice

Cooked with green peppers & onions in light, spicy satay sauce

Cooked with green peppers & onions in light, spicy satay sauce

Cooked with green peppers & onions in light, spicy satay sauce

Cooked with green peppers & onions in light, spicy satay sauce

Served with pancakes, spring onions, cucumber & special duck sauce.

Served with pancakes, spring onions, cucumber & special duck sauce.

Served with pancakes, spring onions, cucumber & special duck sauce.

In our homemade yellow bean sauce

Cooked in spicy & sour sauce.

Chicken cooked in sweet & tangerine sauce with little hint of spicy.

Fresh prawns with pineapple

Hot & sour

Hot

Medium

Cantonese style

Beef with Mushrooms in our homemade sauce

Medium

Garlic & spring onion sauce

Crispy beef with carrots

Crispy beef with carrots

Medium

Beef, Chicken & Prawns.

Hot & sour

Medium

Beef with Spring Onions in our homemade sauce

Chicken and Mushroom in our house made sauce

Hot

Hot

Hot

Crispy crab claws filled with seasoned seafood.

Crispy bite-sized spring rolls filled with mixed vegetables.

Lightly fried shredded greens with a savoury crunch.

A classic crispy spring roll with mixed vegetable and meat filling.

Pan-fried pork dumplings served with sweet vinegar sauce.

Dry honey ribs

Crispy prawns seasoned with salt, pepper, chilli and garlic.

Pork ribs cooked in a sweet, tangy King Do sauce.

A sharing platter with spare ribs, satay chicken, seaweed, prawn toast and mini vegetable spring rolls.
Spare Ribs, Satay Chicken, Seaweed, Prawn Toast, Mini Vegetable Spring Roll.

Grilled chicken skewers served with creamy peanut satay sauce.

Crispy chicken wings seasoned with aromatic peppercorn salt.

Lightly coated in flour toss with garlic and spring onions.

Soft steamed dumplings served with sweet vinegar sauce.

Golden fried prawn paste on toast, finished with sesame seeds.

Crispy tofu pieces tossed in a bright sweet and sour sauce.

Braised tofu in a sweet and spicy sauce

Thin rice noodles stir fried with vegetables in a mild, fragrant curry blend.

Tofu served in a creamy, mildly spicy satay sauce.

Fresh mixed vegetables wok-fried in a rich, aromatic seaspice sauce.

A light, comforting broth filled with fresh mixed vegetables.

Four Vegetables with Yellow Bean Sauce & Cashewnuts

A tangy, peppery soup with mixed vegetables for a warm, lively kick.

Soft tofu cooked with fresh mixed vegetables in a light savoury sauce.

Crisp bamboo shoots and crunchy water chestnuts tossed in a savoury stir fry.

Tofu stir fried in a rich, earthy black bean sauce with aromatics.

Hot Thai favourite hot & sour soup braised in tomatoes, mushrooms, lemongrass, lime leave and chilli.

Smooth sweetcorn soup cooked with tender chicken.

Warm chicken broth with soft noodles and sliced chicken.

Creamy sweetcorn soup with soft crabmeat pieces.

Light broth with pork wontons and a touch of vegetables.

Hot Thai favourite hot & sour soup braised in tomatoes, mushrooms, lemongrass, lime leave and chilli.

Hot Thai favourite hot & sour soup braised in tomatoes, mushrooms, lemongrass, lime leave and chilli.

A spicy, tangy soup with vegetables and warming seasoning.

Clear chicken broth with sliced mushrooms and tender chicken.

With sweet & sour sauce.

Hong Kong style.

Hong Kong style.

Hong Kong style.

Mixed Meats and Vegetables in special sauce on the top of Crispy Noodles.

Medium

Hot

Hot

Hot

Hot

Roast duck in a rich black bean sauce with a warm, medium spice.

Cantonese style roast duck with crisp skin and tender meat.

Roast duck served with a mix of fresh stir fried vegetables.

Roast duck cooked in a sweet, tangy pineapple sauce.

Sliced duck stir fried with fresh ginger and spring onions.

Sweet barbecue-style pork served with mixed vegetables in a light sauce.

A colourful selection of stir fried vegetables in a simple savoury sauce.

Juicy prawns stir fried with a mix of fresh vegetables in a light savoury sauce.

Sliced beef stir fried with a mix of fresh vegetables.

A mix of four fresh vegetables braised in a gentle, savoury sauce.

Fresh broccoli sautéed with garlic in a light, tasty sauce.

Tender chicken cooked with assorted stir fried vegetables.

Light omelette cooked with juicy shrimp.

Soft, fluffy omelette with fresh sautéed mushrooms.

Fluffy omelette filled with tender chicken pieces.

Fragrant jasmine rice cooked with a hint of coconut.

Fried rice with shrimp and a light seasoning.

Fluffy fried rice tossed with egg

Wok fried rice with tender chicken and peas.

Plain steamed rice.

Hot