Jades Chinese Takeaway - Chinese

Hot
Exotic dish from Thai using fresh lime leaves, mushrooms, onion, curry powder and fresh chilli.

Hot
Exotic dish from Thai using fresh lime leaves, mushrooms, onion, curry powder and fresh chilli.

Medium

Stir fried flat rice noodles garnised with ground peanut, lemon.
Contains: Nuts

Stir fried flat rice noodles garnised with ground peanut, lemon.
Contains: Nuts

Black pepper sauce Japenese style with onion, mixed peppers and mushroom.

Hot
Exotic dish from Thai using fresh lime leaves, mushrooms, onion, curry powder and fresh chilli.

Traditional Thai’s curry with pineapple, bamboo shoots, water chestnuts, lime leaves, sweet basil leaves, coconut milk and chilli.

Thai’s classic favourite curry, garnised with bamboo shoots, water chestnut, sweet basil leaves, lime leaves, coconut milk and chilli.

Cooked with broccoli in a delicious oyster sauce.

Traditional Thai’s curry with pineapple, bamboo shoots, water chestnuts, lime leaves, sweet basil leaves, coconut milk and chilli.

Thai’s classic favourite curry, garnised with bamboo shoots, water chestnut, sweet basil leaves, lime leaves, coconut milk and chilli.

Black pepper sauce Japenese style with onion, mixed peppers and mushroom.

Medium

Cooked with broccoli in a delicious oyster sauce.

Hot

Traditional Thai’s curry with pineapple, bamboo shoots, water chestnuts, lime leaves, sweet basil leaves, coconut milk and chilli.

Black pepper sauce Japenese style with onion, mixed peppers and mushroom.

Thai’s classic favourite curry, garnised with bamboo shoots, water chestnut, sweet basil leaves, lime leaves, coconut milk and chilli.

Cooked with broccoli in a delicious oyster sauce.

Stir fried flat rice noodles garnised with ground peanut, lemon.
Contains: Nuts

Thai’s classic favourite curry, garnised with bamboo shoots, water chestnut, sweet basil leaves, lime leaves, coconut milk and chilli.

Traditional Thai’s curry with pineapple, bamboo shoots, water chestnuts, lime leaves, sweet basil leaves, coconut milk and chilli.

Spare Ribs
Prawns in Black Bean Sauce
Beef Chop Suey
Sweet & Sour Pork Balls
Chicken with Mushrooms
Egg Fried Rice

In One Container
Spring Roll (1)
Chicken Curry / Egg Fried Rice

Spring Rolls (2)
Sweet & Sour Pork Balls
Special Chop Suey
Egg Fried Rice

Satay Chicken
“Kung Po” Chilli Prawns
Fried Three with Spring Onions
Braised Four Vegetables
Egg Fried Rice

In One Container
Sweet & Sour Pork Balls (Half)
Chicken Chop Suey / Egg Fried Rice

Mixed Platter (Seaweed, Prawn Toast, Spare Ribs, Satay Chicken and Mini Spring Rolls)
Chicken in Black Bean Sauce
Crispy Chilli Beef
Special Fried Rice

Cooked with green peppers & onions in light, spicy satay sauce

Cooked with green peppers & onions in light, spicy satay sauce

Cooked with green peppers & onions in light, spicy satay sauce

Cooked with green peppers & onions in light, spicy satay sauce

Beef with Mushrooms in our homemade sauce

Hot

Cooked in spicy & sour sauce.

Chicken and Mushroom in our house made sauce

Hot & sour

Hot & sour

Chicken cooked in sweet & tangerine sauce with little hint of spicy.

Hot

Medium

Served with pancakes, spring onions, cucumber & special duck sauce.

Served with pancakes, spring onions, cucumber & special duck sauce.

Served with pancakes, spring onions, cucumber & special duck sauce.

Fresh prawns with pineapple

Hot

Hot

Cantonese style

Medium

Medium

Beef, Chicken & Prawns.

In our homemade yellow bean sauce

Beef with Spring Onions in our homemade sauce

Medium

Garlic & spring onion sauce

Crispy beef with carrots

Crispy beef with carrots

Lightly coated in flour toss with garlic and spring onions.

Pork ribs cooked in a sweet, tangy King Do sauce.

A sharing platter with spare ribs, satay chicken, seaweed, prawn toast and mini vegetable spring rolls.
Spare Ribs, Satay Chicken, Seaweed, Prawn Toast, Mini Vegetable Spring Roll.

Crispy crab claws filled with seasoned seafood.

Pan-fried pork dumplings served with sweet vinegar sauce.

Lightly fried shredded greens with a savoury crunch.

A classic crispy spring roll with mixed vegetable and meat filling.

Crispy chicken wings seasoned with aromatic peppercorn salt.

Golden fried prawn paste on toast, finished with sesame seeds.

Dry honey ribs

Grilled chicken skewers served with creamy peanut satay sauce.

Soft steamed dumplings served with sweet vinegar sauce.

Crispy prawns seasoned with salt, pepper, chilli and garlic.

Crispy bite-sized spring rolls filled with mixed vegetables.

Braised tofu in a sweet and spicy sauce

Tofu stir fried in a rich, earthy black bean sauce with aromatics.

A tangy, peppery soup with mixed vegetables for a warm, lively kick.

Fresh mixed vegetables wok-fried in a rich, aromatic seaspice sauce.

Four Vegetables with Yellow Bean Sauce & Cashewnuts

Tofu served in a creamy, mildly spicy satay sauce.

Soft tofu cooked with fresh mixed vegetables in a light savoury sauce.

Thin rice noodles stir fried with vegetables in a mild, fragrant curry blend.

Crisp bamboo shoots and crunchy water chestnuts tossed in a savoury stir fry.

Crispy tofu pieces tossed in a bright sweet and sour sauce.

A light, comforting broth filled with fresh mixed vegetables.

A spicy, tangy soup with vegetables and warming seasoning.

Clear chicken broth with sliced mushrooms and tender chicken.

Light broth with pork wontons and a touch of vegetables.

Creamy sweetcorn soup with soft crabmeat pieces.

Smooth sweetcorn soup cooked with tender chicken.

Warm chicken broth with soft noodles and sliced chicken.

Hot Thai favourite hot & sour soup braised in tomatoes, mushrooms, lemongrass, lime leave and chilli.

Hot Thai favourite hot & sour soup braised in tomatoes, mushrooms, lemongrass, lime leave and chilli.

Hot Thai favourite hot & sour soup braised in tomatoes, mushrooms, lemongrass, lime leave and chilli.

With sweet & sour sauce.

Hong Kong style.

Hong Kong style.

Hong Kong style.

Mixed Meats and Vegetables in special sauce on the top of Crispy Noodles.

Medium

Hot

Hot

Hot

Hot

Roast duck in a rich black bean sauce with a warm, medium spice.

Roast duck cooked in a sweet, tangy pineapple sauce.

Sliced duck stir fried with fresh ginger and spring onions.

Cantonese style roast duck with crisp skin and tender meat.

Roast duck served with a mix of fresh stir fried vegetables.

A mix of four fresh vegetables braised in a gentle, savoury sauce.

Juicy prawns stir fried with a mix of fresh vegetables in a light savoury sauce.

Sliced beef stir fried with a mix of fresh vegetables.

Fresh broccoli sautéed with garlic in a light, tasty sauce.

Sweet barbecue-style pork served with mixed vegetables in a light sauce.

Tender chicken cooked with assorted stir fried vegetables.

A colourful selection of stir fried vegetables in a simple savoury sauce.

Light omelette cooked with juicy shrimp.

Soft, fluffy omelette with fresh sautéed mushrooms.

Fluffy omelette filled with tender chicken pieces.

Fried rice with shrimp and a light seasoning.

Fluffy fried rice tossed with egg

Fragrant jasmine rice cooked with a hint of coconut.

Plain steamed rice.

Wok fried rice with tender chicken and peas.

Hot